Best Elsdon 1902. Food products of Tuhoeland: being notes on the food-supplies of a non-agricultural tribe of the natives of New Zealand: together with some account of various customs, superstitions etc. pertaining to foods. . Transactions of the New Zealand Institute (35): 45-111
Food
Key reference on food. Notes on the diet of the Tūhoe and traditions pertaining to food. Sections on fernroot, orchids, tī, raupō, tawa, tutu, mamaku, mushrooms, hue (gourd). Also grubs, beetles, earthworms ; fishing (eels, kokopu, inanga) and net types; potatoes (varieties listed), greens; cooking of food (process and terminology); customs, sayings, rites associated with food; hakari (feasts).
Bibliographic details
Food products of Tuhoeland: being notes on the food-supplies of a non-agricultural tribe of the natives of New Zealand: together with some account of various customs, superstitions etc. pertaining to foods.
Metadata
48114322-2ed1-4d04-802b-04cf05ac53eb
reference
12 June 2007
20 June 2020