Carter C. L. 1943. Karakin, the glucoside of Corynocarpus laevigata and hiptagenic acid. Journal of the Society of Chemical Industry 64: 238
Notes
Karakin hydrolysed during cooking
Bibliographic details
Karakin, the glucoside of Corynocarpus laevigata and hiptagenic acid
Metadata
216ddd3d-956c-46ce-b7aa-35824dd091f7
reference
12 June 2007
4 September 2009